Chocolate Chip Pancakes
Ingredients
- 1½ cups all-purpose flour
- 2 tbsp sugar
- 1 tbsp baking powder
- ¼ tsp salt
- 1¼ cups milk
- 1 egg
- 2 tbsp melted butter
- 1 tsp vanilla extract
- ½ cup chocolate chips
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, egg, melted butter, and vanilla.
- Combine wet and dry ingredients until just mixed.
- Fold in the chocolate chips.
- Heat a lightly greased skillet over medium heat.
- Pour ¼ cup batter for each pancake.
- Cook until bubbles form, then flip and cook until golden.
- Serve warm with maple syrup and extra chocolate chips.
