Ranch Chicken & Potatoes
Ingredients
- 4 chicken breasts
- 4 potatoes, diced
- 1 packet ranch seasoning mix
- 2 tablespoons olive oil
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Place chicken and potatoes in a baking dish.
- Drizzle with olive oil.
- Sprinkle ranch seasoning, salt, and pepper.
- Bake for 35–40 minutes.
- Add cheddar cheese on top and bake for 5 more minutes.
- Serve hot.
Tips
- Garnish with fresh parsley.
- Serve with a green salad.
- Store leftovers in the refrigerator for up to 3 days.
Description
Ranch Chicken & Potatoes is an easy one-pan dinner packed with flavor. Juicy chicken, tender potatoes, and cheesy goodness make it a family favorite.